Hey, I don’t drink alcohol and I am a vegetarian but that doesn’t mean you should stop inviting me to your parties. No, vegetarians cannot eat Fish or Chicken. No, it doesn’t matter if you call yourself a vegetarian but have meat once a week. Look, never-mind I don’t need alcohol to have fun. I get high on sugar and spice and all things nice. No, I am Indian, I really do like spice. I can have fun.
I can dance while watching Jeopardy!
Dear readers, I have another announcement to make, I am moving. No, not moving the blog. I am moving to a new place (Our brand new home) because the place we are renting is gross and has rats, ants and other creepy bugs. Yuck!So, there might not be regular updates because I am busy. I will be moving at the end of May so that is when I will probably go an 2-day hiatus. I will have no internet connection. Sob! Sob! I hope it will be only 2 days because more then writing,I enjoy reading your blogs.
I am a picky eater. I am also vegetarian. This means that I quite consciously exclude certain food groups from my diet. However, despite being a vegetarian, I will try something new once. This was a rule my parents came up with when I was young. So, I tried vegetarian sushi yesterday. My brother who had sushi before liked it a lot. So, in some ways I was excited to try it. Anyway, the whole experience was rather gross. Since, I paid for most of the food, I felt a lot of regret. I could have gone for Dosa or some Ravioli. In hindsight, it was a waste of money, yet I did gain a valuable experience. I tried a new cuisine, didn’t like it. Now, I know I hate Sushi. Anyway, despite the terrible experience of last night, I will keep trying new things. I want to try some Korean dishes but I’ll get my mom to prepare them at home. I don’t enjoy paying money for terrible food. Anyway, I heard some dishes in Korea use gochujang(a spicy red pepper paste). Yeah, I just need to stick with spicy foods or dishes with lots of cheese and butter. Now, I am craving quiche. Dang it!
Have you ever had a terrible experience with certain cuisine? Was it too spicy or bland for you? Was it the texture that made the dish horrible?